See those other items from CHEF'S SPECIAL ROLL.
Crispy white fish, onion, cucumber, avocado, with yellow tail and jalepeno on top served with wasabi sauce and tabiko.
Krab salad and cucumber topped with assorted fish and massago
Yellow tail, salmon, asparagus (tempura), cream cheese and cucumber topped with 1/2 crab 1/2 avocado, served with spicy mayo and eel sauce